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In this video, I teach you how I like my spaghetti sauce, which is thick and chunky with a slight tartness to it. The tartness makes me think of freshness, whereas, salty makes me think canned. I am dumbfounded as to what I forgot in this recipe, for me it's an essential part to any pasta sauce and I didn't realize it until two days after making it. It was still good enough I didn't even notice it as I was eating it. You're going to have to watch the video to see what it is. I also show you how I go about formulating a recipe. Spaghetti sauce is one of my oldest adult cooking adventures but I have never taken the time to write down the recipe for it. I also show you how to formulate a recipe from scratch show you how to formulate a recipe from scratch. Spaghetti sauce is one of my oldest recipe in adult cooking and I have never taken the time to write down the recipe. Remember, it's always better to add too little rather than too much, you can always add more but you can't take too much out. This turned out very well, (with the exception of the forgotten ingredient), I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
We're making a great cold spaghetti salad that is so easy and at the same time so good. This is a great summer party salad but just as good all year long. A great cooking experience for the beginning cook, if you can boil spaghetti you can make this salad. It doesn't get much easier than that. Come on, and follow along!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you how to make Beef Stroganoff from start to finish, it's really a fairly simple process. If you can make gravy, you can make beef stroganoff. I hope you enjoy the video! The printed recipe can be found at 4:51 in the video. An additional ingredient I thought of while editing would be to add 1/2 cup of red wine at the time of the beef stock addition. Just a thought.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
Does removing the silverskin from your ribs really make a difference? In this video, I prepare two racks of St. Louis style ribs identically as possible except on one rack I remove the silverskin, on the other, I score through it with a knife between the bones.
Make sure to stick around for the new end card I designed using Affinity Photo
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
Most people I know love good fried chicken (me included). In this video, I show you how to go about it from start to finish. Keep in mind that cook times in the video do not accurately reflect actual time as having you sitting and watching nothing but chicken frying does not accomplish anything other than the passage of time. This is a great recipe but good fried chicken as I not in the video can be made by spicing your chicken, dredging in flour then into the skillet. Great fried chicken is not that difficult. The larger the pieces the longer they will need to cook. I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you how to make the first gravy I learned to make as a teenager. It's my belief that if you can learn to make this one simple gravy you can use the same basic techniques to make any kind of gravy and many different thickened sauces. This gravy is made with only four basic ingredients, a sharp knife, a skillet, and a slotted spatula, then salt and pepper to taste. I believe anybody can learn to make good gravies, just like grandma used to make. Give it a try, and I hope you enjoy the video.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you how to make old-fashioned beef stew. When the weather begins turning colder, one of the first foods I think of when changing to my cold weather menu is beef stew. This recipe is packed with all the usual ingredients, nothing fancy, just good food. I know the video is a bit long but IDK how to condense 7-8 hrs. cooking into 10 minutes and still, teach somebody to cook. You can find the recipe at the 26:35 mark. I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Some of the tools and gadgets used in the show:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you how to make a very flavorful cranberry sauce that you'll love to have on hand all year long, that's why I show you how to can this batch. Even though I was hoping for a jellied cranberry sauce I'm still very satisfied with the end results and if you give this recipe a try, I think you will be too.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I make a couple out of this world good pizza burgers. It's not that hard and can be easily replicated using a stove and oven for my beginning cooks out there, in fact, in doing some recipe research I made this same basic recipe in a skillet then finished it in the oven. One change that made a huge difference though was the use of 50/50 ground chuck/Italian sausage, that really kicked the flavor up a notch. Give this recipe a try, it's not too expensive and use your extra mushrooms to make spaghetti sauce or brown mushroom gravy, I'll put card links in the video.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
We're in between the holidays, and into the heart of the football season. In this video, I show you how to make a great crowd-pleasing sandwich that doesn't make too much of a cleanup mess or take hours to prepare. I'm sure you'll be a hit with these hot submarine (sub) sandwiches. They're so easy to make, and won't take you away from the game or guests for long. I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
I don't think I know anybody who doesn't love pancakes. In this video, I show you how to make that great stack of pancakes at home with some basic kitchen ingredients, they're really very simple and nothing to be intimidated by. Everybody can learn to make good pancakes.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
The other day, I was at the grocery store getting real maple syrup for my "How to Make a Great Stack of Pancakes" video and I saw a bottle labeled Smoked Bacon Maple Syrup and the rest is history as they say. As soon as I saw it I knew what I had to try, this video is the result. I hope you enjoy the video.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
Originally published on YouTube Nov. 19, 2018
This video is about 23 minutes long, but trust me when I tell you, if you're looking for the peanut butter pie I'm proud to put my name on, this is it. You'll want to make this a day ahead to allow time for the filling to stiffen in the fridge provided you can stay out of it that long. Best of all, there's no baking involved! I hope you enjoy the video!
You can find the written recipe here: https://www.instagram.com/p/BqZOPckhCcd/?utm_source=ig_web_button_share_sheet
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
It's the Sunday after Thanksgiving and it's also what I call "Use It, Freeze It, or Toss It Day", meaning this is the last day for Thanksgiving turkey leftovers to be in the refrigerator and you have to do one of or a combination of the three options stated. In this video, I show you how I go about making that last turkey sandwich prior to freezing the remaining turkey that probably won't be seen again until January or February when I use them as an ingredient in another dish. I hope you enjoy the video!
Originally published Nov. 25, 2018
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
This video was originally published Nov. 28, 2018 on YouTube.
In this video, I show you how to change to totally change the complexion of leftover meats. In this case, I use smoked pulled pork but I think you could use almost any leftover meat in these burritos and they will turn out great. This is a great way to use leftovers from the weekend on a weekday to cut down on work and cooking time. I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
These Peanut Butter Kiss Cookies are the easiest cookies I will make this Christmas season, but because they're easy to make doesn't mean they aren't good or full of flavor. We are talking peanut butter and chocolate here. Only five ingredients involved, they'd make a very budget friendly gift or party take along, and I'm sure Santa wouldn't mind one or two. You can find the recipe here: https://goo.gl/FM9Yn4
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
This recipe is a family favorite, we never had a name for it other than Smoked Sausage, Potatoes, and Green Beans but as I got to thinking about this video I got to wondering if it would be considered a soup or a stew. After doing a little internet research to find out what the difference between a soup and a stew is, I have determined it to be a stew, hence the name "Smoked Sausage Stew". This is not real fancy cooking but it's darned good comfort food. I hope you enjoy the video.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you how I go about making one of my favorite Christmas cookies, M&M cookies ara a great variant of the classic chocolate chip cookie. In my recipe, I make a couple personal changes that I note, the use of whole wheat flour and "Splenda" as the generic term for sucralose artificial sweetener. Both are easily replaced with all-purpose flour and sugar on a 1:1 measure basis.
You can find my printed recipe here: https://goo.gl/PRfHMJ I hope you enjoy the video!
*There is a popping in the audio of the first part of this video, I apologize, it seems this occurred during the rendering of the video and is associated with my use of multiple cameras and dual audio tracks. Once I switched to a single camera in the latter part of the video the problem went away. This is a first-time occurrence for me, I will be investigating this issue for future videos.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, "How to Make a Great Cheesesteak Sandwich", I show you step by step how to make a great single-skillet meal that nearly anybody can master with relatively few ingredients. This recipe can also be doubled or tripled if you're hosting that next gettogether. Good food doesn't have to be overly complicated these cheesesteak sandwiches fit that category perfectly. I hope you like the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
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Canon VIXIA HF R800 Camcorder (Black)
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Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
For the last few months, I've been working towards brewing a drinkable beer using only the wild yeasts found on a section of a sugar maple log which was cut from my neighbor's tree in the summer of 2018 and has remained in my firewood pile since.
This was all done in the hopes of creating my own American Kveik-like or American farmhouse yeast culture. For that reason, I designed a regimen to treat this log and the yeast on it as close to how the Norse treat their Kveik yeasts as possible, including the pitching of the log/yeast at high fermentation temperatures.
I cleaned it up and began using it in a series of beers, the first, only to see what would grow. It grew alright but the beer was terrible and undrinkable.
Log Beers II & III were designed with and along with a drying and freezing of the yeast slurries and the log with the intent of running the bacteria out of the log and along with them the bad flavors associated with them.
This "Log Beer IV" is the culmination of my discovery and cleanup process.
For more information, I suggest searching the Facebook pages "Milk the Funk" and "David Heath Homebrew Group" and search "Chaz Nute.
If you have comments or questions, feel free to ask away and I'll answer them if I can, I respond to everybody.
The link to my Facebook recipe: https://www.facebook.com/thewinkingpigbbq/posts/757683167972052?__xts__%5B0%5D=68.ARDNrAV1vfNFA9vez8mUTHLLTZqnea24VbA90uB39XpLTjzp8hWL8oEhRohvIW9ebv7Je2xb5cSNP5u1Pmc8aa-zel3CGC8camhEdRsLv87EUBBvUyDhpfnOww1rE1aMk4FgBxGiWg694T-imGhmH7QbBTY0EXUEzY6m2aHs0IK_Ryp661SiIRn2-fiGUK4hkcjT4L7ZPfxSj1aUZLpUij540VRMUfCvKZFNJ4oP1kUMsOp5XS_3gYpEAY9PwCWCDmzKnYF9tIorIgxG5_se_JJjnD6dzfNH3u4BKyXXDvy949PBfLjkZH2J5bUar_aLtaZCji5yOW8XQTT8szrbfJY&__tn__=-R
The Brulosophy web site has tons of useful homebrewing information. http://brulosophy.com/
If you see something you like or if I've helped you out in some way feel free to use one of the methods below.
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Old Hickory 705 Old Hickory Kitchen Knife 5 piece Set
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ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Lodge 12-inch cast iron skillet with scrub brush
https://amzn.to/2BGCdP8
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
Yes, it really has been 20 years since I last brewed a beer but some things aren't that hard to pick up again once you've learned them once. This is the beginning video in a new beer brewing series I intend to make and I pretty much started near the extream end of where many brewers who stick with the hobby end up short of going professional.
In this video, I give a good overview of a typical all-grain brew day with a little bonus thrown in at the end. I brew a beer in the Extra Special Bitter, ESB, or Strong Bitter style. Don't let the name fool you, ESBs are a step below India Pale Ales in the bitterness range.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
If you see something you like or if I've helped you out in some way feel free to use one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Old Hickory 705 Old Hickory Kitchen Knife 5 piece Set
https://amzn.to/2Fz43je
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Lodge 12-inch cast iron skillet with scrub brush
https://amzn.to/2BGCdP8
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you "How to Make Great Smothered Cubed Steaks!" This is one of my favorites and one of the foods my mom used to make when I was a kid... and an adult. This is my take on her basic recipe. Another great winter time comfort food that's sure to be a pleaser. I hope you enjoy the video.
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I show you how I make Chuck's (me) version of pork fried rice. I only take a couple liberties from what I know to be traditional but I do try to stay close and the results were phenomenal. This is not the easiest recipe you will ever make, there are a lot of moving parts and once the pork is browned things move along pretty fast and when you're cooking on high heat things have to move quickly to prevent burning. This is not a recipe to walk away from the stove on. I don't want to make it sound too hard, you can do this. I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Blackcoin: BF3QRwCTR1wjBtyB9fDDYjCTj198ZLktLy
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
In this video, I use my homemade corned beef to make corned beef and cabbage. A little FYI, while doing my research, I found out corned beef with cabbage is not a traditional St. Patricks Day meal in Ireland, it's an American tradition. As you'll see, corned beef with cabbage is not all that difficult to make other than it is time-consuming. Even my beginner cooks should be able to handle this one with store bought corned beef. I hope you enjoy the video!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using two Canon Vixia HF R800 video cameras, was edited using Davinci Resolve 15.2 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.2. The thumbnail was shot using a Moto G6 phone and edited using Affinity Photo, the overlay was produced using Affinity Director.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
Products I use in the making of my videos:
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
We're making a great cold spaghetti salad that is so easy and at the same time so good. This is a great summer party salad but just as good all year long. A great cooking experience for the beginning cook, if you can boil spaghetti you can make this salad. It doesn't get much easier than that. Come on, and follow along!
If you have any comments or questions feel free to ask away and I'll answer them if I can, I respond to everybody.
This video was shot using a Canon Vixia HF R800 video camera, was edited using Davinci Resolve 15 video editing software, and the animated widgets were produced using a combination of Affinity Director and Davinci Resolve 15.
If you see something you like or if I've helped you out in some way feel free to leave a tip using one of the methods below.
PayPal: paypal.me/CNute
Bitcoin: 1FHNALdk7PGwS3bqgDXgztsCWed3zn7owe
ThermoPro TP-08S Wireless Remote Digital Cooking Meat Thermometer Dual Probe for Grilling Smoker BBQ Food Thermometer - Monitors Food from 300 Feet Away
https://amzn.to/2SVlazB
Swing-A-Way 6090 Easy Crank Can Opener, Black
https://amzn.to/2TRKA1b
Canon VIXIA HF R800 Camcorder (Black)
https://amzn.to/2M94Bxp
Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated) Hardcover – September 3, 2013
https://amzn.to/2D9I5BI
Most of my videos will involve Bar-B-Q and cooking in general, however, in warmer weather I may veer off into some outdoor how-to type videos such as wood or metal fabrication. I'm a project type person and love nothing better than building or making something. Welcome to the channel, I'm sure you will find something of interest as I continue to expand my offerings.