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Roasted Bone-in Skin-on Chicken ”Pot Pie” w/ Peas, Carrots & Buttermilk Biscuits

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First published at 22:48 UTC on March 18th, 2019.

cookingwithadam

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Tonight’s video from Home Chef is the Roasted Bone-in Skin-on Chicken ”Pot Pie” w/ peas, carrots & buttermilk biscuits recipe.

Like, Subscribe, Share & enjoy the videos 🙂

Ingredients:
Ingredients:
4 tsp. Chicken Demi-Glace
1 oz. Shredded Che…

Tonight’s video from Home Chef is the Roasted Bone-in Skin-on Chicken ”Pot Pie” w/ peas, carrots & buttermilk biscuits recipe.

Like, Subscribe, Share & enjoy the videos 🙂

Ingredients:
Ingredients:
4 tsp. Chicken Demi-Glace
1 oz. Shredded Cheddar Cheese
2 oz. Peas
1⁄4 oz. Parsley
1 Shallot
4 oz. Buttermilk Biscuit Mix
4 fl. oz. Light Cream
3 oz. Matchstick Carrots
16 oz. Bone-in Skin-On Chicken Breasts

Site link: https://wp.me/p92MuU-2tA
Home Chef FREE Trial: http://bit.ly/2zZxRRq
Cooking Tools: https://goo.gl/mPNcjx

LESS

Category	Cuisine
Sensitivity	Normal - Content that is suitable for ages 16 and over

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Roasted Bone-in Skin-on Chicken ”Pot Pie” w/ Peas, Carrots & Buttermilk Biscuits

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